Caramel Flavour

Product Description

Caramel Flavor is composed of propylene glycol as base ingredient. It easily dilutes in water and oil. Its application can be noticed in beverage, bakery and dairy products. This flavor is light yellow or white in color. Offered in powder form, Caramel Flavor has long lasting pleasant smell. Inclusion of this flavor in food improves its taste to a great extent. Standard of this flavor has been checked on the basis of its storage life, composition, food value and processing method.